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Production Manager / Food & Confectionery
Production Manager / Food & Confectionery
Posting Date
: 02/10/2021
Ref
: 9312
Position
: Production Manager / Food & Confectionery
Location
: UAE
City
:
Sector
: Food Production
Years of Experience
12+ Years
Qualification
: BSc Engineering Degree
Salary
: Undisclosed
Description
:
Main Duties and Responsibilities:
Deep know-how in production procedures.
Ability to direct personnel towards maximum performance.
Decision-making and problem-solving.
Ensure an efficient and productive manufacturing process that meets customer requirements.
Monitor production to resolve issues.
Supervise and evaluate performance of production personnel (quality inspectors, workers etc.)
Determine amount of necessary resources (workforce, raw materials etc.).
Approve maintenance work, purchasing of equipment etc.
Ensure output meets quality standards.
Enforce health and safety precautions.
Report to upper management.
Developing and upgrading the lines, as well as its supporting equipment’s and accessories.
Developing new recipes.
Maintenance of the lines including both mechanical and electrical.
Overseeing production performance and achieving daily targets.
Training production team including the production supervisor.
Coordinate production workflow for one or multiple products.
Plan and prioritize operations to ensure maximum performance and minimum delay.
Determine manpower, equipment and raw materials needed to cover production demand.
Monitor jobs to ensure they will finish on time and within budget.
Address issues when they arise aiming for minimum disruption.
Obtain output information (number of finished products, percentage of defectives etc.).
Prepare and submit status and performance reports.
Interact with shop floor management on a daily basis to resolve issues regarding manufacturing efficiencies or to provide additional information as requested from Manufacturing, Customer Service and Accounting.
Follow-up as required with all teams to expedite flow of materials and documents to meet production schedule and customer expectation.
Complete status reports and data analysis to review and evaluate production progress, work in process, and raw material inventory and finished goods demand.
Knowledge and Experience:
Proven experience as production director
.
Food safety.
Understanding of quality standards and health & safety regulations.
Knowledge of performance evaluation and budgeting concepts.
Experience in reporting on key production metrics.
Proficient in MS Office and ERP software.
BSc in Engineering /Food technology /Business administration or relevant field is preferred.
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Years of Experience
Entry Level (0-2)
Intermediate Level (3-8)
Senior Level (8-15)
Expert Level (+15)
Do you have experience in Food Production
Yes
No
Language Spoken
Bilingual
Arabic Only
English Only
Time To Join
Immediately
30 days
60 days
90 days or more
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