Description:
Responsibilities:
- Develop and execute a comprehensive stock control and inventory management strategy, including standard operating procedures.
- Maintain real-time inventory accuracy across all dark store locations using Warehouse Management Systems (WMS) and Enterprise Resource Planning (ERP) tools.
- Oversee stock movement processes including replenishment, shrinkage control, and accurate record-keeping across warehouses and stores.
- Monitor and manage inbound, storage, picking, and outbound operations to reduce stock variances.
- Track key performance indicators related to stock accuracy, turnover rates, and service levels.
- Conduct cycle counts and stock takes, performing root cause analysis on inventory discrepancies.
- Collaborate closely with Commercial, Logistics, Operations, and Finance departments to streamline stock flow.
- Promote the use of automation and advanced technology to enhance inventory visibility and efficiency.
- Implement and enforce loss prevention and audit compliance standards.
- Ensure adherence to ISO, HACCP, and internal Quality Management System (QMS) standards for perishable items.
- Approve policies and procedures related to inventory control and authorize stock adjustments and write-offs within approved thresholds.
- Lead internal stock audits and present findings to senior leadership.
- Train and guide inventory control teams across the organization.
Requirements:
- Minimum 10 years of experience in stock or inventory management, with at least 5 years in a senior leadership role.
- In-depth technical knowledge of WMS, ERP systems (e.g., SAP, Oracle, Microsoft Dynamics), and demand planning tools.
- Strong analytical and leadership capabilities with the ability to collaborate across departments.
- Attention to detail, strong problem-solving, communication, and decision-making skills.
- Bachelor’s degree in Supply Chain, Logistics, Business, or a related discipline.
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